Types of kitchen faucets

A new kitchen faucet can transform your kitchen. Choose options that complement your cooking and cleaning style.

 

Of all the parts of your kitchen, the sink and faucet may be the most used. So your faucet should look great while providing whatever function you need, let's take a look at the types of kitchen faucets – And the best options in each group – Let's drop so you can make an informed choice.

 

Stretch valves expand your space

 

Who says a faucet should stay in the sink? Stretch valves provide you with a wide range of motion and, depending on the model, can even reach the counter table to fill a large pot that may not easily fit in the sink.. These types of valves usually have a handle, so you can adjust the flow and temperature with one hand.

 

Sliding valves wash dishes

 

Sliding valves make it easier to flow or spray to any corner of the sink. These faucets have a fixed head that sits in a downward position but does not have the range of motion that a traction valve can provide..

 

One-handed taps bring a classic look

 

The type of kitchen faucet that has a handle in the middle or next to it. You move the unit handle from left to right to get hot or cold water. This means ease of use because it only takes a fingertip to move the lever slightly and adjust the temperature or flow.. The good news is that these faucets are very reliable and easy to repair. Two-handed faucets are traditional and advanced. This is a type of traditional kitchen faucets that consists of two categories, one for hot water and the other for cold water.. This style works in almost any kitchen design, depending on the finish. In this type of valves, water heats up faster than single-valve valves and has the ability to precisely adjust the temperature.

 

Touch taps make cooking easy

 

You do not need to touch any hardware in this type of faucet. They are powered by a small sensor that activates the flow of water when you place your hand or pot in front of it. This is a great solution for times when you have just touched raw meat or other ingredients that may have bacteria left on your hand.. However, adjusting the temperature and flow requires a lever handle, which is usually located on the base. The biggest disadvantage of this model may be the higher price.

 

 

 

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