- Minimum distance between stove and high ground units (Supermarkets and frigate units and microwave ovens) It must be 20 cm long, so that the body of the unit is not burned or damaged.
- One of the convenient and practical options is to have a sufficient surface of the work plate along with equipment such as a stove, a sink, and even a fridge and oven, and a microwave oven, so that the person has sufficient freedom to do the work and prepare the meal.
- The layout of the cabinets in the kitchen design should be such that the cabinet space can be optimized for use.
- Design must be capable of execution.
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